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Lily's Kitchen Venison & Wild Boar Terrine is a grain free, hypoallergenic recipe created using only freshly prepared venison and wild boar, along with a selection of fruit, vegetables and a unique blend of botanical herbs. Hemp oil has also been added for its health benefits and source of rare essential fatty acids.
The meat used is all wholesome, real cuts with no rendered parts or derivatives. There are no genetically modified ingredients, artificial colours, preservatives or sweeteners. There is also no corn, wheat or soya which makes this a great diet for allergic dogs on exclusion diets. A delicious, digestible diet which is suitable for adult and senior dogs, and puppies over 4 months.
Requirements depend on the amount of exercise, age, breed, environmental factors, neutered status and individual variation. The chart can be used as a general guide, together with good sense and experience. For overweight dogs, daily amounts should be based on target weight not actual weight.
All prices include VAT where applicable.
Kelp, Butternut Squash, Vitamins and Minerals, Dandelion Root, Golden Rod, Nettle, Aniseed, Rosehips, Marigold Petals, Cleavers, Alfalfa, Milk Thistle, Burdock Root, Celery Seeds, Organic Potatoes, Organic Carrots, Organic Green Beans, Hemp Oil, Organic Apple, Freshly Prepared Venison (30%), Freshly Prepared WIld Boar (30%)
Crude Protein (10%), Crude Fibre (0.5%), Moisture (77%), Vitamin D3 (200Iu/kg), Vitamin E (30mg/kg), Crude Ash (2%), Crude Fats and Oils (6%), Zinc Chelate Of Amino Acids Hydrate (15mg/kg), Manganous Chelate Of Amino Acids Hydrate (3mg/kg), Iodine As Calcium Iodate (0.75mg/kg), Organic Selenium S. cerevisiae CNCM I-3060 (0.03mg/kg)
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